A contemporary Japanese dining experience, Uchi’s is known for being a cut above the rest. Professional chefs work tirelessly on new and unique creations, blending true Japanese cuisine with fine dining. Ass a wine or sake list, and you have the ingredients for a perfet meal.
Reservations are a must for quick seating Uchi’s, but for the customer who doesn’t have one, there is always a shorter than normal waiting list on Sundays though Wednesdays. Not only are gift cards available, but you can buy the Uchi Cookbook and learn how to make your own Japanese culinary delights.
Reviews
Amiee Holter, October 2, 2012 at 9:39 pm
Truly a masterpiece! I have gone to many sushi bars and Habachi Steaks Houses, and they seem crass and unrefined compared to Uchi’s. I got here about once a month with my husband and we always enjoy ourselves.